
In my home, food has always been more than just sustenance. It is a piece of the heart, a warm embrace following a long day, and a gathering point for those we cherish. The aroma of Comforting Creamy Chicken Lasagna Soup fills every corner of the kitchen, wrapping around you like a cozy blanket. Picture this: itโs a chilly evening, and as you stir the pot, the velvety creaminess dances with the fragrance of garlic and fresh herbs. Your family gathers around the table, eyes sparkling with anticipation, because they know that this nourishing dish will not only fill their bellies but will also weave together stories and memories shared over countless meals.
Why Creamy Chicken Lasagna Soup Belongs in Your Kitchen Story
When we think of our favorite meals, certain dishes evoke memories that connect generations. Creamy Chicken Lasagna Soup shines brightly in this category. It encapsulates the warmth and love with which it is made, a nurturing creation that brings everyone together.
There is something profoundly comforting about a soup, especially one that tastefully blends the essence of lasagna, a beloved Italian classic. This recipe holds a special place in my heart, not only for its comforting flavors but also because it mirrors many special moments with family. Gathering around the stove, sharing laughs with family, and passing down secrets of the recipe across generations transforms cooking into a cherished event.
Each bowl tells a story. The bareness of a cold winter evening, the rich aromas enveloping the room, and laughter blending with the bubbling of the pot create an experience far etched in memory. The creamy texture and the melding of flavors soothe the soul, making this dish a staple that everyone leaves the table feeling satisfied and loved.

How This Recipe Comes Together
โEvery time I stir this pot, it smells just like Sunday at home.โ
To prepare Creamy Chicken Lasagna Soup is to embark on a journey filled with delightful aromas and vibrant colors. The process is simple yet magical, resulting in a creamy, hearty pot of goodness that asks for seconds. With fresh vegetables, tender chicken, and comforting pasta, every spoonful transports you back to the feeling of family gatherings and shared stories around the dinner table.
Before diving into the recipe, let’s gather our ingredients.
Ingredients You Will Need
To create this delightful soup, make sure you have the following ingredients on hand:
- 1 onion
- 1 leek (just the white/light green part)
- 1 large carrot
- 4 garlic cloves
- 1 tbsp Italian seasoning
- Salt (to taste)
- Pepper (to taste)
- Fresh thyme (a few sprigs)
- 2 tbsp flour
- 1 cup dry white wine
- 1 box (approx 4 cups) chicken stock
- 2 cups water
- Parmesan cheese (+ rind)
- 7-9 lasagna pieces (broken into pieces)
- 1 cup chopped cooked chicken (I prefer rotisserie)
- 1 cup heavy cream
- ยพ cup mozzarella cheese (shredded)
- 1-2 cups chopped spinach
Use fresh herbs whenever possible; they elevate the flavor. Fresh parsley can add a lovely brightness that cuts through the richness of the cream and cheese.
Step-by-Step Directions
- Chop up the white/light green part of 1 leek, 1 large carrot, 1 onion, and 4 garlic cloves into small pieces.
- In a large pot, heat some olive oil and butter over medium heat. Add the chopped vegetables and sautรฉ until they soften, about 5-7 minutes.
- Sprinkle in the Italian seasoning along with salt and pepper to taste.
- Once the vegetables are slightly softened, add the flour and stir for a minute or two until it is well combined.
- Deglaze the pot with the white wine, stirring for 2 minutes to incorporate the flavors.
- Add the chicken stock and 2 cups of water to the pot, raising the heat to bring it all to a gentle bubble.
- Once bubbling, lower the heat and let it simmer partially covered for 20 minutes. During this time, toss in the parmesan rind and some fresh thyme for additional depth.
- After the 20 minutes, remove the parmesan rind and thyme. Break the lasagna pieces into the pot directly.
- Continue to simmer until the pasta is tender, which usually takes around 8-10 minutes.
- Stir in the heavy cream, shredded mozzarella, chopped rotisserie chicken, and chopped spinach until everything is mixed nicely and heated through.
- Finish with grated parmesan and some fresh basil on top, then serve while hot!
Each step in this process builds a flavor profile that beckons. Stirring in the rich, velvety cream, watching it mingle with colors, and feeling the warmth radiate from the pot ignites joy and anticipation.
Serving Creamy Chicken Lasagna Soup With Family Warmth
When the time comes to serve Creamy Chicken Lasagna Soup, the kitchen transforms into a gathering place filled with love and warmth. Pour the soup into warm bowls, gazing at the creamy texture laced with tender chicken, vibrant greens, and hearty pieces of pasta. The colors alone beckon the family to the table.
As you gather together, the comforting nature of this dish sets the mood for a satisfying meal. You might offer some crusty bread on the side, encouraging your loved ones to scoop up every last spoonful. The atmosphere is filled with laughter, shared stories, and familiar faces, each bite deeply connecting you to one another.

Keeping the Comfort Alive
The beauty of Creamy Chicken Lasagna Soup lies not just in its creation but also in its ability to soothe even on a second day. Storing leftovers is simple. Allow the soup to cool completely before transferring it to an airtight container. It can be kept in the refrigerator for up to 3 days.
When reheating, the flavors deepen and meld together beautifully, making it an ideal restorative meal for the following day. Use a gentle heat to warm the soup, and if it thickens too much, add a splash of chicken stock or cream to restore its creamy texture.
Dalidaโs Little Secrets
Over the years, I have gathered a few practical tips to make this recipe even more delightful:
- Quality Ingredients: Rely on fresh, high-quality ingredients whenever possible. The taste of fresh herbs can transform a good dish into an extraordinary one.
- Texture Matters: Make sure to cook the lasagna pieces just until tender; they will continue to soften as they sit in the hot soup.
- Customize the Creaminess: If a lighter version is preferred, opt for half-and-half instead of heavy cream, but it might not be as rich.
- Perfect Storage: Consider freezing some portions for future busy nights. Just be aware that the pasta may become softer upon reheating.
- Flavor Enhancements: Add a pinch of nutmeg or a dash of lemon juice for a unique twist that brightens flavor.
Heritage Variations
Creamy Chicken Lasagna Soup is an adaptable dish that reflects the unique influences of family traditions and regional flavors. In my family, we often incorporate seasonal vegetables based on what we have on hand. For instance, zucchini or bell peppers can be delightful additions.
In other regions, some may swap out the chicken for turkey. While others might add a hint of spice by including red pepper flakes for an exciting kick. Lean towards authenticity; every family adds its twist, making each bowl a reflection of one’s heritage.
FAQs About Creamy Chicken Lasagna Soup
Can I use gluten-free lasagna noodles?
Absolutely! Gluten-free noodles can be a great alternative without sacrificing flavor.
What type of chicken is best?
Rotisserie chicken is convenient and adds wonderful flavor. However, any cooked chicken, shredded or diced, will work.
Can I make this dairy-free?
For a dairy-free version, substitute heavy cream with coconut milk and use non-dairy cheese alternatives.
How can I make it spicier?
To introduce some heat, consider adding a pinch of cayenne pepper or red chili flakes when cooking the vegetables.
Is this soup freezable?
Yes, it can be frozen, but keep in mind that the pasta may become softer once reheated.
A Final Thought
As we gather around the table to enjoy a bowl of Creamy Chicken Lasagna Soup, we nourish not only our bodies but also our hearts and souls. Each spoonful bridges generations. It encapsulates warmth, laughter, and love while reminding us of the importance of shared meals.
Food has an exceptional way of weaving connections between us. The stories embedded in every recipe bind us as families, sparking memories that soothe and comfort us. So, may this soup bless your tables and your hearts, just as it has ours for years to come. Until the next meal, share the love, recreate the warmth, and cherish each moment gathered around the beautifully set table.

Creamy Chicken Lasagna Soup
Ingredients
Method
- Chop up the white/light green part of the leek, carrot, onion, and garlic into small pieces.
- In a large pot, heat olive oil and butter over medium heat. Add the chopped vegetables and sautรฉ until softened, about 5-7 minutes.
- Sprinkle in the Italian seasoning, along with salt and pepper to taste.
- Once the vegetables are slightly softened, add the flour and stir for a minute or two until well combined.
- Deglaze the pot with the white wine, stirring for 2 minutes to incorporate the flavors.
- Add the chicken stock and water to the pot, raising the heat to bring to a gentle bubble.
- Once bubbling, lower the heat and let it simmer partially covered for 20 minutes. Toss in the parmesan rind and some fresh thyme for additional depth.
- After 20 minutes, remove the parmesan rind and thyme. Break the lasagna pieces into the pot directly.
- Continue to simmer until the pasta is tender, which usually takes around 8-10 minutes.
- Stir in the heavy cream, shredded mozzarella, chopped rotisserie chicken, and chopped spinach until well mixed and heated through.
- Finish with grated parmesan and fresh basil on top, then serve while hot.
Nutrition
Notes
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