Pumpkin Pie Overnight Oats with Chia

Linda Marino

Posted on September 26, 2025

by Linda Marino

A cozy breakfast treat that captures the essence of autumn with creamy oats, pumpkin spice, and chia seeds, perfect for sharing or solo indulgence.

Pumpkin Pie Overnight Oats with Chia are the breakfast treat you never knew you needed! Imagine waking up to a bowl of creamy, pumpkin-spiced goodness, infused with the goodness of chia seeds. These delightful overnight oats capture the essence of autumn and will make your mornings merry and bright. Cozy up and get ready to indulge your taste buds trust me, this recipe is going to become a family favorite!

Why Youโ€™ll Fall in Love with Pumpkin Pie Overnight Oats with Chia

When you take your first bite, youโ€™ll understand the irresistible flavors that wrap around you like a warm hug. This recipe is perfect for sharing with family or turning a solo morning into a joyful affair. Every spoonful carries the magic of the pumpkin season, making breakfast the best time of day.

Pumpkin Pie Overnight Oats with Chia
Pumpkin Pie Overnight Oats with Chia pumpkin pie overnight oats

A Bite of Cozy Comfort

Imagine that first bite, the creamy oats laced with the rich, sweet flavor of pumpkin pie, topped with a sprinkle of cinnamon. The chia seeds add a delightful crunch, while the whole mixture feels as warm and dreamy as a freshly baked pie. Itโ€™s pure comfort in a bowl, perfect for those chilly mornings!

The Cozy Secret Behind This Recipe

This cozy recipe brings back memories of baking pumpkin pies with my grandmother, who always made the kitchen smell like autumn. She’d sing softly while stirring the filling, and now Iโ€™ve captured that magic without the fuss of a crust! Itโ€™s a twist on tradition thatโ€™s easy, delicious, and oh-so-special.

The Trick for Gooey Sweetness

Want to guarantee maximum gooeyness? Just let your oats soak longer! The longer they marinate with the spices and pumpkin, the creamier and sweeter they become. Trust me, your taste buds will thank you!

Sweet Ingredient Line-Up

  • Rolled oats: The heart of your oats, bringing that comforting chewiness.
  • Cozy spice: Pumpkin pie spice brings all the flavors of the holiday into every spoonful.
  • Fun add-on: Chopped pecans or walnuts for a delightful crunch!

Pantry Swaps You Can Make

Donโ€™t have pumpkin pie spice? No worries! A mix of cinnamon, nutmeg, and ginger does the trick beautifully. And if youโ€™re out of pecans? Any nut or even granola works like a charm!

Step-by-Step Baking Fun

  1. In a jar, combine rolled oats and chia seeds.
  2. Mix in pumpkin puree and your spices.
  3. Pour in your milk of choice and stir until blended!

Make It Extra Gooey

Add a drizzle of maple syrup on top or a dollop of whipped cream for an extra gooey delight! Who doesn’t love a touch of sweetness?

How to Serve Pumpkin Pie Overnight Oats in Style

Serve in fun mason jars with a sprinkle of cinnamon on top for a rustic touch! Great for brunches or cozy family breakfasts and you can even make them ahead for easy mornings!

Easy Pumpkin Cake with Cream Cheese Glaze recipe with pumpkin cake recipe, styled for Golden Era Recipes.
Pumpkin Pie Overnight Oats with Chia pumpkin pie overnight oats

Party-Perfect Presentation

Layer your oats with non-dairy yogurt in a clear glass to show off those beautiful, vibrant layers. Top with whipped cream, pecans, and a dash of cinnamon, making it the showstopper of your breakfast table!

How to Store (If Any Survive!)

If there are leftovers (which is rare, I promise!), store them in the fridge in an airtight container for up to three days. Theyโ€™ll still taste great, and you can enjoy that cozy goodness again!

Lindaโ€™s Tips for Gooey Goodness

  • Always soak overnight for the best texture!
  • For a crunchy or gooey twist, consider adding a dollop of almond butter or a crunch topping of granola.
  • Always serve warm, but theyโ€™re delicious cold, too!

Fun Twists and Variations

Try adding chocolate chips for a decadent surprise, or use apple butter instead of pumpkin for a fruity twist. The options are endless!

Hungry for More?

If one recipe is never enough, youโ€™re in the right place. Iโ€™ve gathered a cozy mix of our most-loved and up-and-coming dishes over on the Recipe Trends page. Go take a peek you just might find your next family favorite waiting there.

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Pumpkin Pie Overnight Oats with Chia

A cozy breakfast treat that captures the essence of autumn with creamy oats, pumpkin spice, and chia seeds, perfect for sharing or solo indulgence.
Prep Time 10 minutes
Total Time 10 minutes
Servings: 4 servings
Course: Breakfast, Brunch
Cuisine: American, Comfort Food
Calories: 250

Ingredients
  

Main Ingredients
  • 1 cup Rolled oats The heart of your oats, bringing that comforting chewiness.
  • 2 tablespoons Chia seeds Adds a delightful crunch.
  • 1 cup Pumpkin puree Brings the rich, sweet flavor of pumpkin pie.
  • 1 tablespoon Pumpkin pie spice A cozy spice that captures the flavors of the holiday.
  • 1 cup Milk of choice Any milk works well.
Toppings and Add-ons
  • 2 tablespoons Chopped pecans or walnuts For a delightful crunch.
  • optional Maple syrup For extra sweetness.
  • optional Whipped cream For a creamy topping.

Method
 

Preparation
  1. In a jar, combine rolled oats and chia seeds.
  2. Mix in pumpkin puree and pumpkin pie spice.
  3. Pour in your milk of choice and stir until blended.
Serving Suggestions
  1. Serve in mason jars and sprinkle with cinnamon on top.
  2. Layer with non-dairy yogurt in a clear glass to showcase the layers.
  3. Top with whipped cream, pecans, and a dash of cinnamon.

Nutrition

Serving: 1gCalories: 250kcalCarbohydrates: 40gProtein: 8gFat: 8gSaturated Fat: 1gSodium: 200mgFiber: 6gSugar: 5g

Notes

For maximum gooeyness, let the oats soak overnight. Serve warm or cold, and you can make them ahead for easy mornings.

Tried this recipe?

Let us know how it was!

FAQs About Pumpkin Pie Overnight Oats with Chia

Can I make these ahead for a party?
Absolutely! You can whip these up the night before and impress your guests the next morning just grab and go!

What if I donโ€™t have pumpkin spice?
Mix your own lazy blend with just cinnamon, nutmeg, and ginger from your pantry!

How do I make them extra gooey?
Drizzle a little extra milk right before serving. Itโ€™ll make your oats luscious and inviting!

Bake, Share, and Pin for Later

So what are you waiting for? Get your bowls ready, and letโ€™s make Pumpkin Pie Overnight Oats with Chia a staple in your breakfast rotation. Bake, share, and enjoy every bite! Save this on Pinterest to bake it later!

Letโ€™s Stay Connected

If my kitchen stories and sweet little recipes brought a smile to your day, donโ€™t let the fun stop here. Come hang out with me where I share even more cozy bakes, seasonal treats, and behind-the-scenes peeks: Facebook, Pinterest, and X. Iโ€™d love for you to join our table because good food is always better when itโ€™s shared.

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